Ingredients:
500 gr of peppers
500 gr of yellow peppers
100 gr Capers in vinegar
30 gr Extra virgin olive oil
100 gr Breadcrumbs
15 Sprays of Natural Garlic Extract TURCI
12 Sprays of Natural Basil Extract TURCI
Mio Sal TURCI, (to taste)
Preparation:
To prepare the baked peppers with capers, start by cleaning the red and yellow peppers: wash them under running water, dry and cut tin half lengthways, remove the inner seeds and stem with a sharp knife. Cut each half of the peppers into strips, cutting across the long side. Take an ovenproof dish (you can use either glass or ...
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Arrabbiata
Ingredients:
320 gr Penne Rigate
380 gr Drained peeled tomatoes
12 Sprays of Garlic Natural Extract TURCI
10 Sprays of Chilli Natural Extract TURCI
Mio Sal TURCI (to taste)
Extra virgin olive oil (to taste)
Parsley (to taste)
Preparation:
To prepare the penne all'arrabbiata, start by draining the peeled tomatoes. Transfer them into a bowl and crush them with a fork to break them up.
Put a pot full of water on the stove, salted to taste, to cook the pasta. Meanwhile, pour a little oil into a saucepan and add the GARLIC EXTRACT SPRAY TURCI.
Add CHILLI EXTRACT SPRAY TURCI.
Add th...
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Truffle Risotto
Ingredients:
50 gr butter
320 gr Carnaroli rice
750 gr of chicken stock
70 cl dry white wine
14 sprays of Garlic natural extract Turci
MioSal Turci (to taste)
18 sprays of Truffle infusion Turci
1 tablespoon EVO olive oil
White pepper (to taste)
Preparation:
Bring stock to a boil, then turn off the heat. Heat a sauté pan over medium heat until hot.
Add the butter and EVO olive oil along with 10 SPRAYS OF INFUSION OF WHITE TRUFFLE TURCI and heat until they start to shimmer.
Now add 14 SPRAYS OF GARLIC NATURAL EXTRACT TURCI and the rice. Cook and stir ov...
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Salad with chickpea puree
Ingredients
400 gr of spelt
400 gr of boiled chickpeas
200 gr of cherry tomatoes
Italian Lemon Cold Pressed Turci
Italian Rosemary Cold Pressed Turci
extra virgin olive oil
black pepper
Preparation
Let’s begin with boiling the spelt in salted water.
We have previously boiled the chickpeas. We put them in a blender, with salt, extra virgin olive oil and pepper.
At this point, as we want to give to our dish a hint of delicious aromatic flavor, we will spray the natural extract of lemon Italian Lemon Cold Pressed Turci. These natural extracts are practical, very easy to u...
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Fettuccine with Herbs
Ingredients
350 gr of tagliatelle or fettuccine
majoram
Parsley
Thyme
Basil
Italian Oregano Cold Pressed Turci
One boiled egg
Grated parmesan
Pecorino cheese
Salt
Olive oil
Preparation
We begin with taking the majoran and put it in a blender with parlsey, thyme and basil.
As it is a very quick recipe we can already put the pasta in the boiling water (which was previously salted) before starting the blender.
Now we should add to our herbs some fresh oregano, but as I do not have it here in my kitchen I will use this flavorsome extract of fresh oregano Italian Or...
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Summer Fresh Bruschetta
The summer bruschetta is a fresh and tasty dish easy to prepare suitable for a cold dinner, a buffet or those with little time to cook.
Ingredients
3 lg Ripe tomatoes - seeded and diced
1/2 lg Red onion - cut into 1/4" dice
1 cucumber - Peeled seeded, diced
Italian Oregano Cold Pressed Turci
1 Baguette
1/4 c extra-virgin olive oil - plus
Freshly-ground black pepper
Coarse salt
Italian Garlic Cold Pressed Turci (optional)
Preparation
In a large bowl, combine tomatoes, onions, cucumbers, and the Italian Oregano Cold Pressed Turci; season lightly with salt and pepper. Add oli...
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Vegan Spiced Chocolate Mousse
Ingredients
3/4 cup semisweet chocolate chips
4 very ripe avocados
1/4 agave nectar
1/4 cup + 2 tablespoons powdered sugar
1/3 cup full-fat coconut milk
1/2 cup cocoa powder
1 tablespoon vanilla extract
1 teaspoon cinnamon
4 - 6 sprays of Cold Pressed Chili Extract Turci
Directions
Melt the chocolate in a double boiler until smooth and creamy.
Halve the avocados, remove the pit, and scoop the flesh into a food processor.
Add the melted chocolate, agave, powdered sugar, coconut milk, cocoa powder, vanilla extract, cinnamon, and Cold Pressed Chili Extract to the food proces...
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Bread pizzas
Traditional Italian recipe. Quick and easy to replace the pizza!
Ingredients
6 bread slices
1/4 cup tomato sauce or 2-3 tomatoes
1 sliced Mozzarella or another melted cheese
Italian Oregano Cold Pressed Turci
Italian Basil Cold Pressed Turci
olive oil
salt
Preparation
Preheat oven to 400F (200 C). Slice Mozzarella and cherry tomatoes. Arrange bread slices on a baking tray lined with parchment paper. Anoint the bread with olive oil.
Spread tomato sauce on one side of each slice of bread. Spray the Italian Oregano Cold Pressed Turci.
Add Mozzarella cheese and tomato slices.
Bake...
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Fusilli with white truffle and parmesan cheese
Ingredients
1 ½ pounds fresh pasta
1 ½ cups freshly grated Parmesan cheese
1 cup heavy cream
Italian White Truffle Turci
½ cup unsalted butter
Coarse salt and freshly ground pepper to taste
Preparation
Cook the pasta in plenty of boiling salted water. Drain.
Meanwhile, in a large saucepan big enough to hold the cooked pasta easily, melt the butter.
Stir in the cheese and cream. Add the cooked pasta, toss well and sprinkle with salt and pepper.
Put into a serving dish and spray the Italian White Truffle Turci over the pasta or serve the truffle at the table allowing each guest to ...
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Saffron couscous with chicken and vegetables
Ingredients
200g couscous
1 chicken breast
1 zucchini
2 tomatoes
1 onion
(About 10 sprays) Italian Saffron Infused Turci
4 Sprays of Italian Garlic Cold Pressed Turci
1 cup vegetable broth
10 Sprays of Italian Oregano Cold Pressed Turci
Italian Chili Cold Pressed Turci (optional)
extra virgin olive oil
salt and pepper
Preparation
Cut the chicken breast into strips and sprinkle it with the Italian Oregano Cold Pressed Turci.
Slice the zucchini and the tomatoes.
Chop the onion.
Heat a pan over medium-high heat. and fry the onion and the Italian Garlic Cold Pressed Turc...
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